Ingredients

• 1 cup sweet jam of choice
• Gills Onions Caramelized Red or Grilled Yellow Onions
• 1/2 cup (4 ounces) Gorgonzola cheese, softened
• 24 (1/2-inch-thick) slices diagonally cut French bread baguette, toasted (about 12 ounces)
• 1 teaspoon fresh thyme leaves